Everyone here at Grano Emporio would like to thank our customers for a successful New Years Celebration. We hope you had as much fun as we did and we hope that 2014 is a wonderful year for everyone. This year we will be expanding our retail section of the restaurant including our homemade pastas, fresh Salumi (Charcuterie), and cheeses. New bar and lunch hours will also be a part of our 2014 changes, along with a new light fair menu to include not only our Charcuterie and cheeses but many other delicious Italian creations for you to look forward to!
Grano Emporio offers a skillful mix of traditional and contemporary
trends in Italian cuisine featuring local and seasonal ingredients,
with emphasis on the freshest seafood in Baltimore. Our seafood is
purchased daily, and much of it comes locally from Samuels
and Son Seafood.
The Emporio provides sophisticated Italian dining while embracing
the local community with its warmth, hospitality and amiable