Our trays serves 8 to 10 guests. Orders must be placed 48 hours in advance - free delivery optional
Romaine lettuce, radicchio, herbed croutons, house made dressing & shaved Pecorino
Mix greens, julienned sweet peppers Sicilian olives, red onion, cucumbers, grape tomato, imported feta & citrus vinaigrette
Creamy center mozzarella seasonal tomatoes, Prosciutto & pesto oil
Baked beef meatballs, made in premises by Sonia, Pecorino, garlic, parsley with or without tomato sauce
Creamy center Mozzarella, seasonal tomatoes on a bed of mix greens dressed with pesto oil
Prosciutto di Parma, Soppressata, Scamorza(smoked mozzarella), Asiago & Olive medley
Some of our sauces are gluten FREE. Our trays serves 8 to 10 pp. A 48 Hour notice is needed for any order
Peeled tomato, olive oil, caramelized onions, garlic & spices
Traditional sauce with olive oil, garlic, capers, anchovies, peeled tomato & olives
Our meat sauce original family recipe, beef, ground pork, prosciutto, vegetable mirepoix, béchamel, tomato puree, nutmeg
Pasta sheets layered, Bolognese sauce, béchamel, Pecorino Romano & ricotta
Pasta sheets layers with eggplant, tomato, mozzarella & pesto sauce
Onions, san marzano tomatoes puree, bechamel, pecorino romano and vodka
Our combination of pesto & pomodoro with mozzarella, tomato & herbs
Carnaroli Rice, saffron mussels, clams, gulf shrimp, calamari & Grano blended herbs
Italian harvested rice makes this creamy risotto with butter, saffron & Parmigiano
Jumbo Shrimp, garlic, tomatoes & herbs, over your favorite pasta
Chicken breast with tomatoes, pesto & mozzarella side of your choice of pasta
Shallots, garlic, mushrooms, provolone cheese & Marsala over your choice of pasta
Extra upcharge for each tray
Extra upcharge for each tray
Small desserts are priced individually for your convenience.
Imported cannoli shells, filled with our homemade cream
Semi -dark Belgium Chocolate mousse
Rich coconut custard with caramelized sugar
Lady fingers, mascarpone cream, espresso and liquors
THE GRANO FAMILY USES LOCAL PRODUCE THROUGHOUT MARYLAND`S GROWING SEASON. WHENEVER IS POSSIBLE, WE PURCHASE FROM LOCAL FARMERS AND FOOD ARTISANS AND PURCHASE SUSTAINABLE FISH